Butchery Range

MKG has consistently enhanced our food range over the years, and in 2026, we’ve added fresh meat from our butchery. Our butchery range is built around carefully sourced cuts, prepared with skill, and
delivered exactly as they should be. Fresh, well handled, and ready for the kitchen. From everyday staples to special-occasion centrepieces, everything is selected for flavour, consistency, and reliability.

Our range includes the finest cuts of beef, chicken, pork, and turkey.

There’s also a quieter story behind it. Butchery is in our DNA, passed down in knowledge and respect for the craft. This is meat chosen with care, prepared with confidence, and delivered with the same
attention we’ve always applied to food. Quality you can rely on, from a business that knows how to handle it.

To view our range of butchery products, please see our latest brochure, or call our dedicated sales team on 0330 058 8888.

Our Range Includes:

Beef including joints, stewing cuts, mince, burgers, and steaks.
Lamb mince.
Pork including joints, ribs, steaks, diced, minced, gammon, sausages, and black pudding.
Chicken including fillets, thigh, legs, diced, minced, and supreme.
Turkey including breast, minced, and diced.