Panna Cotta Mix

Creme Brulee / Creme Caramel Mix from Carte D’or. Add sachet to 1 litre of boiling milk and whisk Add 1 litre of cream and stir. Refrigerate for a minimum of 3 hours. Makes 24 x 94g portions.

Pack Size: 2x260g

To order this product or discuss alternatives, call 0330 058 088 or speak to your MKG account manager.