Chocolate mousse powder from Carte D’or. Add 1/2 litre of milk to each sachet, whisk for 2 minutes on low, and 5 minutes on high, then refrigerate individual portions for a minimum of 90 minutes.
Chocolate Mousse Powder
Pack Size: 3x240g
Chocolate mousse powder from Carte D’or. Add 1/2 litre of milk to each sachet, whisk for 2 minutes on low, and 5 minutes on high, then refrigerate individual portions for a minimum of 90 minutes.
Pack Size: 3x240g